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Welcome To PHILLY Homebrew Outlet
Redefining Homebrew, Philly Homebrew Outlet specializes in Beer, Wine, Cheese and Charcuterie making equipment and ingredients as well as home and professional bar equipment. Our goal is to provide you with the best customer service and expert knowledge so everyone can succeed in meeting there homebrew goals.
Ingredients Beer Profile Mash Profile Carbonation and Storage Notes Created with BeerSmithPig Pig Pig....Beer! American IPA Type: All Grain Date: 1/26/2012 Batch Size (fermenter): 10.00 gal Brewer: Nick Boil Size: 12.57 gal Asst Brewer: Boil Time: 60 min Equipment: Pot and Cooler (10 Gal/37.8 L) - All Grain End of Boil Volume 11.44 gal Brewhouse Efficiency: 72.00 % Final Bottling Volume: 9.25 gal Est Mash Efficiency 79.2 % Fermentation: Ale, Two Stage Taste Rating(out of 50): 30.0 Taste Notes: Amt Name Type # %/IBU 13 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1 61.9 % 2 lbs Biscuit Malt (23.0 SRM) Grain 2 9.5 % 2 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 3 9.5 % 2 lbs Melanoiden Malt (20.0 SRM) Grain 4 9.5 % 1 lbs Caramel/Crystal Malt - 20L (20.0 SRM) Grain 5 4.8 % 1 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 6 4.8 % 1.00 oz Columbus (Tomahawk) [14.00 %] - Boil 60.0 min Hop 7 24.7 IBUs 2.00 oz Centennial [10.00 %] - Boil 30.0 min Hop 8 27.1 IBUs 1.00 oz Chinook [13.00 %] - Boil 15.0 min Hop 9 11.4 IBUs 1.00 oz Cascade [5.50 %] - Boil 10.0 min Hop 10 3.5 IBUs 1.00 oz Cluster [7.00 %] - Boil 5.0 min Hop 11 2.5 IBUs 1.00 oz Citra [12.00 %] - Boil 0.0 min Hop 12 0.0 IBUs Est Original Gravity: 1.054 SG Measured Original Gravity: 1.046 SG Est Final Gravity: 1.012 SG Measured Final Gravity: 1.010 SG Estimated Alcohol by Vol: 5.6 % Actual Alcohol by Vol: 4.7 % Bitterness: 69.0 IBUs Calories: 151.6 kcal/12oz Est Color: 10.8 SRM Mash Name: Single Infusion, Light Body, No Mash Out Total Grain Weight: 21 lbs Sparge Water: 8.53 gal Grain Temperature: 72.0 F Sparge Temperature: 168.0 F Tun Temperature: 72.0 F Adjust Temp for Equipment: TRUE Mash PH: 5.20 Name Description Step Temperature Step Time Mash In Add 29.45 qt of water at 163.6 F 150.0 F 75 min Sparge Step: Fly sparge with 8.53 gal water at 168.0 F Mash Notes: Simple single infusion mash for use with most modern well modified grains (about 95% of the time). Carbonation Type: Bottle Volumes of CO2: 2.3 Pressure/Weight: 7.27 oz Carbonation Used: Bottle with 7.27 oz Corn Sugar Keg/Bottling Temperature: 70.0 F Age for: 30.00 days Fermentation: Ale, Two Stage Storage Temperature: 65.0 F
Spring Craft Beer & Sausage Fest Photos!
Social Media
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Philly Homebrew Outlet: So last night we hung out with Joan Rivers, and managed to take home the Philly Best Homebrew Shop award from Philly Beer Scene. We thought, this is a GREAT time to throw a thank you sale, so EVERYTHING in the store is ON SALE!Also, we have an awesome beer education event coming on for Philly Beer Week! Tickets are on sale now.Check out the deals in our latest newsletter. So last night we hung out with Joan Rivers, and managed to take home the Philly Best Homebrew Shop award from Philly Beer Scene. We thought, this is a GREAT time to throw a thank you sale, so EVERYTHING in the store is ON SALE!Also, we have an awesome beer education event coming on for Philly Beer Week! Tickets are on sale now.Check out the deals in our latest newsletter.
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Philly Homebrew Outlet: Hells to the yeah! We brought it and beat it!
Hells to the yeah! We brought it and beat it! -
Philly Homebrew Outlet: Yay! We won #beersceneawards Best Philly Homebrew Shop! Thanks everyone that voted for us! Party at our place soon! #homebrew
Yay! We won #beersceneawards Best Philly Homebrew Shop! Thanks everyone that voted for us! Party at our place soon! #homebrew
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Philly Homebrew Outlet: Looks like Beer and Cheese is on the rise, and Wine is losing some momentum. Sausage stays the same. http://ow.ly/lhpCL
Looks like Beer and Cheese is on the rise, and Wine is losing some momentum. Sausage stays the same. http://ow.ly/lhpCL -
Matt McNally: http://www.bottlemark.com/
http://www.bottlemark.com/
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@phillyhboutlet: So, we won the @phillybeerscene Best Homebrew Shop award thanks to you, so EVERYTHING is on sale until Memorial Day! http://t.co/spbmERezOC 44 minutes ago -
@phillyhboutlet: Who else is going to opening tap? @phillybeerweek http://t.co/7sOJjCKSOl #ticketleap 3 hours ago
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@phillyhboutlet: @WeyerbacherNat @Weyerbacher @ReillyBrew congrats to you too! 15 hours ago
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@phillyhboutlet: @vivalabeergeek @WineWorksNJ @tiredhandsbeer @PhillyBeerScene we took it! Thanks yo! 16 hours ago
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@phillyhboutlet: Yay! We won #beersceneawards Best Philly Homebrew Shop! Thanks everyone that voted for us! Party at our place soon! #homebrew 16 hours ago
Recipes
1967 Eldridge Pope Hardy Ale
Trashcan Porter
Double Falconers Flight IPA
TCSG (Turkey Cranberry Sauce Gravy) Gose
Charles Less IPA
Diabolitio and Yoshiro X-Mas Ale
Monkey Playing Cymbols
Pirate Blood 70 Shilling
The Bees Knees Honey Wheat
Hi-dilly-ho Brown Ale
Halloween Harvest HomeBoo!
Mitter Bitters ESB
Old Speckled Hen Clone
Oktoberfest! 10 Gallon (2.0)
Baby Breath Kolsch
Juicy Fruit Wheatwine
Peeper Piper Pale Ale (2.0)
Galaxy IPA
Coliner Weiss
Smack it up Porter
Fosters Is For Beer!
Elderflower Sasion
Super Pale
Sum Sum Summer Time
RIS-Born
Rattlesnake Brown (TBA Clone)
Ding Dong IPA
Off-Garde Bier
Mountain Warrior Stout
Killhower Triple
May The Schwarz Be With You
Dunkel Weizenbock
Pig Pig Pig....Beer!
America - Yee Haw!
English Nick Bitter
My Sweet Action!
Hammer Maple Porter
Heather Tip Ale
Spooky IPA
Oatmeal Raisin Stout (Updated)